Poached eggs are a very simple preparation that can make you feel like a pro in no time. Continue reading “How to Perfectly Poach an Egg”
There is something so simple and satisfying about roasted chicken. It’s such a versatile dish too. It can be a weeknight dinner for 4, a special occasion dat night broken down into courses, or a hands-off entree for entertaining. You can use the leftovers for salads and the bones for stocks and soups. Continue reading “My Favorite Roasted Chicken with Potatoes and Whole Grain Mustard Jus”
This recipe has a few components but it’s really simple. There’s something really satisfying about making something yourself, especially with American classics that normally come out of a jars and packages. This recipe is a great way to impress friends or guests. And since you can make these ahead, you won’t have to stress out about plating your dessert at the end of a meal. Continue reading “Homemade S’mores Pie”
After trying this out, I promise you will never reach for that crappy jarred stuff ever again. There’s no need. By the time you go to the store and back, you can make your own light, creamy fluff.
Check out my video tutorial here. Continue reading “The Greatest Marshmallow Fluff Recipe”
Did you know that a packet of Jell-O instant chocolate pudding mix has 14 ingredients in it, including three different food colorings? How is that even possible? It’s so easy to make your own “instant” mix at home, you can do it in under 3 minutes. For a step-by-step video tutorial, check it out right here. Continue reading “Instant Chocolate Pudding Mix”
I LOVE this technique! I don’t have any pictures yet, but this recipe is so simple you won’t even need it. Continue reading “Dry Brining”
Different kinds of salt in my pantry
You can check out how to do this in under a minute using kosher salt via my Youtube channel right here.
Ever wonder how to cook like the pros? Ever wonder how to become #saltbae? I developed a pretty simple method for learning how to measure salt like the pros in no time. Continue reading “Kitchen Hack – How to Measure Salt Like the Pros Without Using Measuring Spoons”